Oreo Cookie Cake - cooking recipe

Ingredients

1 (20 oz.) pkg. Oreo cookies
1 stick melted margarine
1 large box instant chocolate pudding
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
2 3/4 c. milk
1 large container Cool Whip

Preparation

Crush cookies.
Reserve 1/2 cup for garnishing.
Add margarine to crushed cookies and press in bottom of 13 x 9-inch pan.
Mix cream cheese and powdered sugar; beat well.
Fold in 1 cup Cool Whip.
Spread on top of cookie crust.
Chill for 30 minutes.