Turkey Casserole - cooking recipe

Ingredients

1/4 c. almonds (optional)
1 box Stove Top stuffing
1 can cream of celery or chicken soup
2 c. turkey pieces
1 c. drained green beans or broccoli
2 Tbsp. melted butter
1/2 c. milk

Preparation

In a greased 2-quart casserole dish, place 2/3 cup stuffing. Use box instructions.
Add turkey, beans and almonds.
Mix soup and milk.
Pour over mixture.
Top with remaining filling.
Bake for 35 to 40 minutes or microwave for 15 to 20 minutes.