Frozen Strawberry Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. fat-free cream cheese product, softened
1/2 c. sugar
1 (8 oz.) container reduced fat frozen whipped topping, thawed
2 c. frozen no-sugar added whole strawberries
1 (15 1/4 oz.) unsweetened crushed pineapple
1 1/2 c. sliced bananas (2 medium)

Preparation

Beat cream cheese at medium speed with an electric mixer until creamy.
Gradually add sugar, beating until smooth.
Fold in whipped topping and remaining ingredients.
Spoon into a 13 x 9 x 2-inch baking dish.
Cover with aluminum foil.
Freeze until firm.