Easy Beef Goulash - cooking recipe

Ingredients

1 to 2 Tbsp. vegetable oil
3 c. uncooked medium egg noodles
1 (8 oz.) can tomato sauce
chopped fresh parsley
1 lb. ground beef chuck
2 1/2 c. water
1 (1 3/8 oz.) envelope dry onion soup mix

Preparation

Heat oil in a 10-inch skillet over moderately high heat (about 300\u00b0).
Add ground beef and cook until lightly browned, stirring occasionally with a fork to break up meat.
Drain off any excess fat.
Sprinkle uncooked noodles over meat.