Peanut Pie - cooking recipe

Ingredients

3 oz. softened cream cheese
1/2 to 3/4 c. peanut butter
1 c. confectioners sugar
12 to 16 oz. Cool Whip
graham cracker crust

Preparation

Mix cream cheese and peanut butter.
Add confectioners sugar; fold in Cool Whip and put in crust.
Freeze.