Apple Cake - cooking recipe

Ingredients
    2 eggs
    2 c. sugar
    1 stick margarine
    3 c. raw apples
    2 1/2 c. sifted flour
    1 c. sour milk
    3 tsp. cinnamon
    1 1/2 tsp. baking soda
Preparation
    Cream the sugar and margarine; add eggs, one at a time, and continue beating.
    Add soda and cinnamon to flour.
    Alternate flour and sour milk to first mixture.
    Last, add apples.
    Bake 45 minutes at 350\u00b0.

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