Apple Cake - cooking recipe
Ingredients
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2 eggs
2 c. sugar
1 stick margarine
3 c. raw apples
2 1/2 c. sifted flour
1 c. sour milk
3 tsp. cinnamon
1 1/2 tsp. baking soda
Preparation
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Cream the sugar and margarine; add eggs, one at a time, and continue beating.
Add soda and cinnamon to flour.
Alternate flour and sour milk to first mixture.
Last, add apples.
Bake 45 minutes at 350\u00b0.
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