Chocolate Chess Pie - cooking recipe

Ingredients

1 small can Pet milk
2 eggs
1 1/2 c. sugar
3 rounded Tbsp. cocoa
1 stick melted oleo
2 tsp. vanilla

Preparation

Mix all ingredients.
Beat 2 minutes with mixer.
Pour in unbaked pie shell.
Bake at 325\u00b0 for 45 minutes.
Top with Cool Whip.