Shrimp Curry Or Creole - cooking recipe

Ingredients

1 bell pepper
2 onions
pimentos
cloves of garlic
1 c. canned tomatoes
1 1/2 tsp. salt
1/4 tsp. black pepper
1/4 tsp. red pepper
1/4 tsp. thyme
1 bay leaf
2 Tbsp. lemon juice
2 1/2 lb. shrimp

Preparation

Chop bell pepper, onions, pimentos and garlic; brown in 1/4 cup oil. Add remaining ingredients. Simmer 8 to 10 minutes. Add 1 teaspoon cornstarch dissolved in 1/2 cup dry wine. Cook for 3 minutes. To make curry, add 2 teaspoons curry powder.