Funnel Cake - cooking recipe

Ingredients

1 1/4 c. flour
2 Tbsp. sugar
1/2 tsp. soda
3/4 tsp. baking powder
1/4 tsp. salt
1 egg
3/4 c. milk
1 qt. oil
confectioners sugar

Preparation

Stir together flour, sugar, soda, baking powder and salt.
Mix egg and milk.
Add to flour mixture; stir until smooth.
Pour oil into deep skillet to depth of 1-inch.
Fill pan no more than 1/3 full.
Heat to 375\u00b0.
Funnel batter into hot oil (about 1/4 cup of batter).
Fry, turning over after 2 minutes or golden brown. Drain and sprinkle with confectioners sugar.