Bavarian Party Dip - cooking recipe

Ingredients

1/2 c. minced onions
1 lb. braunschweiger
3 oz. cream cheese
1/4 tsp. black pepper

Preparation

Saute the onions 8 to 10 minutes, stirring frequently.
Remove from heat and drain.
Mix braunschweiger with the cream cheese until smooth.
Mix in onion and pepper.
Serve as dip for veggies or as a spread on crackers or party rye.