Baked Pork Chops And Apples - cooking recipe

Ingredients

2 Tbsp. butter or oleo
6 pork chops
1/2 c. chopped onion
1/2 tsp. dried leaf rosemary
3/4 tsp. salt
1/8 tsp. pepper
3/4 c. water
3 apples, cored and sliced crosswise

Preparation

In a large skillet, melt butter.
Add pork chops, 3 at a time, and brown.
Remove chops from skillet.
Add onion, rosemary, salt and pepper.
Cook 5 minutes, until onion is tender.
Stir in water.
Arrange pork chops and apple slices in shallow baking dish.
Add onion mixture.
Cover and bake in 350\u00b0 oven for 1 hour, until pork chops are tender.