Buffalo Stew - cooking recipe

Ingredients

1 lb. ground beef or turkey
1 lg. onion
2 cans of ranch beans
3 cans minestrone soup
1 or 2 can Ro-Tel Tomatoes
1 can whole or creamed corn

Preparation

Brown meat and onions, add all other ingredients as they come out of can. Heat until thoroughly warm, 10 to 20 minutes.