Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1 c. bread crumbs
1 c. catsup
1/2 c. water
1 1/2 tsp. sugar
1/2 c. green pepper
1/2 c. onion
1 tsp. salt
1 tsp. pepper
3 tsp. Worcestershire sauce
1/2 c. milk

Preparation

Mix bread crumbs, milk and ground beef into balls. Mix remaining ingredients and pour over meatballs. Cook 45 to 60 minutes in oven at 350\u00b0.