Apple Bread - cooking recipe

Ingredients
    1 c. sugar
    2 eggs
    2 c. flour
    1 tsp. salt
    2 c. diced apples
    1/2 c. butter
    2 Tbsp. buttermilk
    1 tsp. soda
    1 tsp. vanilla
    1/2 c. nuts
Preparation
    Mix sugar, butter, eggs, buttermilk, vanilla and salt.
    Mix until smooth.
    Add apples, nuts, soda and flour, then mix the topping.
    Put the topping over bread before baking.
    Bake at 350\u00b0 for 45 to 60 minutes.

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