Just Plain Biscuits - cooking recipe

Ingredients
    2 c. flour
    3 tsp. baking powder
    1 tsp. salt
    1/4 c. margarine or butter
    3/4 c. milk
Preparation
    Stir ingredients together and knead lightly.
    Spread on baking sheet and bake 10 to 12 minutes at 425\u00b0.
    Cut in diamond shapes and serve.

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