Just Plain Biscuits - cooking recipe
Ingredients
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2 c. flour
3 tsp. baking powder
1 tsp. salt
1/4 c. margarine or butter
3/4 c. milk
Preparation
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Stir ingredients together and knead lightly.
Spread on baking sheet and bake 10 to 12 minutes at 425\u00b0.
Cut in diamond shapes and serve.
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