Rice Casserole - cooking recipe

Ingredients

3 c. cold water
1 c. Minute rice
1 heaping Tbsp. McKay's chicken flavor seasoning
1 can Fri Chick, cut up, plus juice
1 can mushroom soup
1 large onion, sauteed

Preparation

Mix together.
Cover with grated cheese.
Bake 45 minutes to 1 hour at 325\u00b0.