Blueberry Pie - cooking recipe

Ingredients

4 c. blueberries
1 c. sugar
4 Tbsp. flour
1/8 tsp. salt
1/2 Tbsp. lemon juice

Preparation

Mix berries with sugar, flour, salt and lemon juice.
Line pie pan with pastry.
Pour in filling and cover with pie crust.
Bake in a very hot 450\u00b0 oven for 10 minutes.
Reduce temperature to 350\u00b0 and bake 20 to 30 minutes longer.
Makes one 9-inch pie.