Beef Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (16 oz.) can pork and beans
2 Tbsp. brown sugar
1 Tbsp. salt
1 tsp. minced instant onion
3/4 c. barbecue sauce
1 c. shredded cheese

Preparation

Brown ground beef and drain well.
Mix al other ingredients together, except Cheddar cheese.
Pour in a casserole dish. Sprinkle with Cheddar cheese and spoon cornbread on top.
Bake at 375\u00b0 until cornbread browns.