Pecan Bar Cookies - cooking recipe

Ingredients

1/2 c. butter or margarine, melted
2 c. firmly packed brown sugar
2 c. self-rising flour
2 eggs
1 tsp. vanilla extract
1 c. chopped pecans

Preparation

Combine butter and sugar in a medium mixing bowl; beat in eggs and vanilla.
Gradually add flour, mixing well.
Stir in pecans. Pour into greased 13 x 9 x 2-inch baking pan.
Bake at 350\u00b0 for 20 minutes.
Cool; cut into bars.
Yields 2 1/2 dozen bars.