Chocolate Delight - cooking recipe
Ingredients
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1 1/2 c. flour
1 stick margarine
1/2 c. crushed nuts
1 large box instant chocolate pudding
1 large box instant vanilla pudding
1 (8 oz.) cream cheese
1 c. powdered sugar
1 large Cool Whip
4 c. milk
Preparation
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Crust:
Mix flour, margarine and nuts with pastry blender and press into 9 x 13-inch pan.
Bake 20 minutes at 350\u00b0.
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