Chocolate Delight - cooking recipe

Ingredients
    1 1/2 c. flour
    1 stick margarine
    1/2 c. crushed nuts
    1 large box instant chocolate pudding
    1 large box instant vanilla pudding
    1 (8 oz.) cream cheese
    1 c. powdered sugar
    1 large Cool Whip
    4 c. milk
Preparation
    Crust:
    Mix flour, margarine and nuts with pastry blender and press into 9 x 13-inch pan.
    Bake 20 minutes at 350\u00b0.

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