My Best Biscuits - cooking recipe

Ingredients

4 c. Pioneer buttermilk biscuit mix
1 (8 oz.) container sour cream
3/4 c. club soda or 7-Up
1 stick butter or margarine, melted

Preparation

Mix biscuit mix, sour cream and club soda.
Pat out on floured wax paper until dough is not sticky.
Cut out biscuits and place them on greased pan.
Brush half the melted margarine on top of biscuits before baking and the rest after baking.
Bake in preheated 400\u00b0 oven until brown.