Spaghetti Salad - cooking recipe

Ingredients

1 lb. spaghetti
2 medium tomatoes, chopped
1 large green pepper, chopped
1/2 (2.75 oz.) jar McCormick Salad Supreme seasoning
1 medium onion, chopped
1 (16 oz.) bottle Italian dressing

Preparation

Cook spaghetti and cool.
Add remaining ingredients and mix well.
Refrigerate about 8 hours before serving.