Quick Cobbler - cooking recipe

Ingredients

1 stick butter
3/4 c. milk
1 c. sugar
1 c. flour (self-rising)
1 (29 oz.) can peaches or pie filling
1 egg

Preparation

Melt butter in a 9 x 13-inch glass baking dish.
Mix ingredients except peaches or pie filling.
Pour into pan.
Pour peaches into batter.
Bake at 400\u00b0 until brown.