Ingredients
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1/2 pkg. dry Italian dressing mix
1 (8 oz.) pkg. cream cheese
1 (8 oz.) can crescent rolls
vegetables: carrots, mushrooms, tomato, onion, green pepper, cucumber, red pepper, etc.
Preparation
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Heat oven to 350\u00b0.
Place 1 package crescent roll dough on baking sheet.
Press seams together so that it bakes in a solid piece.
Bake until golden brown (about 10 minutes).
Mix cream cheese and dressing mix.
Spread mixture over cooled dough.
Top with vegetables.
Slice and serve.
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