Apple Bread - cooking recipe

Ingredients

2 eggs
1 1/2 c. sugar
3/4 c. oil
1 tsp. vanilla
2 Tbsp. buttermilk
2 c. flour
1 tsp. soda
1/2 tsp. salt
1 tsp. nutmeg
2 tsp. cinnamon
1 c. chopped pecans
2 c. chopped apples
1/2 c. raisins

Preparation

Blend eggs, sugar, oil, vanilla and milk.
Mix flour, soda, salt, nutmeg and cinnamon.
Gradually add to egg mixture; blend well.
Fold in nuts, apples and raisins.
Bake in greased and floured loaf pan at 325\u00b0 for 1 1/4 hours.