Chocolate Jumbos - cooking recipe

Ingredients

1 c. shortening
1/2 c. white sugar
1/2 c. light brown sugar
2 eggs
4 1/2 c. flour
1 tsp. baking powder
1 tsp. cinnamon
1/2 c. molasses
1 c. cocoa
1/2 tsp. salt
1 tsp. baking soda
1 tsp. cloves
3/4 c. hot water

Preparation

Beat first 4 ingredients until smooth.
Add remaining ingredients and mix until well blended.
Do not chill.
Roll thick on well floured board.
Cut in desired shapes or traditional donut circles.
Bake at 400\u00b0 for 8 to 10 minutes.
Frost.