Cheese Ball - cooking recipe
Ingredients
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2 8 oz. pkg. cream cheese
1 lb. tub soft cheddar cheese spread
shredded onion
shredded pepperoni
dash garlic powder
dash Worcestershire sauce
chopped walnuts
Preparation
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Let cream cheese and cheddar cheese soften to room temperature. Mix all ingredients except nuts.
Roll mixture into ball, then roll ball in chopped walnuts.
Wrap ball in waxed paper and freeze 1/2 hour.
Serve with assorted crackers.
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