Cheese Ball - cooking recipe

Ingredients
    2 8 oz. pkg. cream cheese
    1 lb. tub soft cheddar cheese spread
    shredded onion
    shredded pepperoni
    dash garlic powder
    dash Worcestershire sauce
    chopped walnuts
Preparation
    Let cream cheese and cheddar cheese soften to room temperature. Mix all ingredients except nuts.
    Roll mixture into ball, then roll ball in chopped walnuts.
    Wrap ball in waxed paper and freeze 1/2 hour.
    Serve with assorted crackers.

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