Pepper Slaw - cooking recipe
Ingredients
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1 head cabbage
1 or 2 green peppers
1 red pepper
1 stalk celery
2 c. sugar
1 1/2 c. white vinegar
1/2 tsp. pepper
1 1/2 tsp. salt
1 tsp. celery seed
Preparation
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Mix together sugar, vinegar, pepper, salt and celery seed. Pour over vegetables and mix well.
Keep chilled.
Grind or use blender for vegetables.
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