Pepper Slaw - cooking recipe

Ingredients
    1 head cabbage
    1 or 2 green peppers
    1 red pepper
    1 stalk celery
    2 c. sugar
    1 1/2 c. white vinegar
    1/2 tsp. pepper
    1 1/2 tsp. salt
    1 tsp. celery seed
Preparation
    Mix together sugar, vinegar, pepper, salt and celery seed. Pour over vegetables and mix well.
    Keep chilled.
    Grind or use blender for vegetables.

Leave a comment