Pizza Sandwich - cooking recipe

Ingredients
    1 lb. ground beef
    2 cans (8 oz.) tomato sauce
    1 tsp. oregano
    2 c. Bisquick
    1 egg
    2/3 c. milk
    12 slices American cheese
    1 can mushrooms (optional)
    1/4 c. Parmesan cheese
Preparation
    Cook ground beef until brown; drain.
    Mix in 1 can tomato sauce and oregano.
    Simmer, uncovered, for 10 minutes.
    Stir baking mix, egg and milk to make a soft dough.
    Spread half of the dough into greased oblong pan.
    Pour remaining can of tomato sauce over dough.
    Layer 6 slices cheese, meat, mushrooms and remaining cheese.
    Cover with remaining dough.
    Bake 20 to 25 minutes at 400\u00b0 or until brown.

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