Meat Loaf - cooking recipe

Ingredients

2 c. cornflakes, crushed
3/4 c. minced onion
2 eggs
2 lb. ground chuck
2 Tbsp. soy sauce
2 1/2 tsp. salt
1/4 c. milk
1 Tbsp. mustard
1 can mushroom soup

Preparation

Preheat oven to 400\u00b0.
With fork, beat eggs slightly.
Mix in meat, crumbs, onions and salt.
Combine other ingredients.
The secret is to mix well, but lightly.
Do not pack in baking dish. Shape meat into a loaf .
Bake for 50 minutes.