Joyce'S Peanut Bars - cooking recipe

Ingredients

1 1/2 c. flour
3/4 c. brown sugar
1 tsp. salt
1/2 c. butter
6 oz. pkg. butterscotch chips
1/2 c. white Karo syrup
2 Tbsp. butter

Preparation

Mix until crumbly, flour, sugar, salt and 1/2 cup butter. Press into 9 x 13-inch pan.
Bake 10 minutes at 350\u00b0.
Cool.