Colorful Vegetable Hors D'Oeuvre - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1/2 c. mayo
1 pkg. Hidden Valley party dip mix
green peppers, thinly sliced
broccoli flowerets, thinly sliced
shredded carrots
shredded Cheddar cheese

Preparation

Line an 11 x 15-inch pan with crescent rolls.
Bake 10 minutes at 350\u00b0.
Let cool.
Mix the cream cheese, mayo and Hidden Valley mix; spread mix on top of rolls.
Cover with thinly sliced green peppers, broccoli flowerets, shredded carrots and shredded cheese last.
Cut into squares.