Perfect Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
16 oz. tomato sauce (save half)
3/4 c. raw oats
2 eggs, beaten slightly
1/4 c. chopped onions
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Mix everything but 8 ounces of tomato sauce.
Shape into loaf. Place in shallow pan.
Chill for 1 hour.
Bake at 350\u00b0 for 1 hour.
Pour remaining tomato sauce over loaf and bake 20 minutes longer.