Cloister Creek'S Spaghetti Salad - cooking recipe

Ingredients
    1 (16 oz.) box spaghetti, cooked and drained
    1 medium tomato, chopped
    1 medium cucumber, peeled and chopped
    1 medium onion, chopped
    1 large bottle Italian dressing
    3/4 bottle salad seasoning (McCormick)
    1 medium bell pepper, chopped
Preparation
    Mix all ingredients together; chill overnight, stirring occasionally.

Leave a comment