Tuna Casserole - cooking recipe

Ingredients

1 small can tuna
1 small can peas
1 can (small) cream of mushroom soup
1/2 c. milk
potato chips

Preparation

Place in casserole dish in following order; layer of broken chips, tuna (drained), peas (drained) and soup.
Poke a few holes in top and pour in milk.
Place in oven at 350\u00b0 for 20 minutes, remove.
Place more chips on top and keep in oven until brown, about 5 more minutes.