Ingredients
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1 c. oleo or shortening
1 c. sugar
1 tsp. vanilla
2 c. crushed potato chips
2 c. flour
Preparation
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Cream sugar, oleo and vanilla.
Add potato chips and flour. Roll dough into balls and flatten with bottom of glass dipped in sugar.
Bake at 350\u00b0 for 15 to 18 minutes, light to golden brown.
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