Super Chicken - cooking recipe
Ingredients
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2 c. brown rice (Konrico)
4 c. chicken bouillon (4 c. water/4 cubes)
1 c. whole or sliced mushrooms or 1 can, drained
1 pkg. onion soup mix
Preparation
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Spray casserole dish; put rice, bouillon, mushroom and/or vegetables.
Stir.
Put chicken on top.
Put soup mix on top or mix with rice.
Cover and cook at 350\u00b0 for 1 1/2 hours.
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