Banana Split Pie - cooking recipe
Ingredients
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2 graham cracker pie crusts
2 (8 oz.) pkg. cream cheese
1 box confectioners sugar
1 large can crushed pineapple, drained
6 bananas
1 small pkg. coconut
1 large Cool Whip
nuts and cherries (optional)
Preparation
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Combine cream cheese and confectioners sugar together.
Pour in bottom of pie crust.
Layer sliced bananas and then pineapple. Put Cool Whip on top.
Sprinkle coconut.
Garnish with nuts and cherries.
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