Muffalata - cooking recipe

Ingredients
    1 c. black olives, chopped
    1 c. green olives, chopped
    2 Tbsp. minced green onion
    2 tsp. minced garlic
    1/2 c. olive oil
    black pepper to taste
    1 (10-inch) bun
    2 oz. thin mortadella
    2 oz. thin smoked turkey
    2 oz. Genoa salami
    2 oz. Mozzarella
Preparation
    Combine first 6 ingredients and set aside.
    Split bun in half.
    Layer one half with meats, then spread with olive mixture. Top with cheese.
    Put top on bun; cut in half and enjoy.

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