Pork Speidies - cooking recipe

Ingredients

2 1/2 lb. cubed pork
1 tsp. salt
1/2 tsp. pepper
2 tsp. parsley
1 large onion, chopped
1 tsp. lemon juice
1/3 c. wine vinegar
1/2 tsp. oregano
2 cloves garlic
2/3 c. salad oil

Preparation

Mix all ingredients except meat in large bowl.
Mix with pork cubes.
Marinate overnight or more.
Place meat on skewers and barbecue until done.
This is a regional recipe from Upstate, NY.