Choling'S Baked Beans - cooking recipe

Ingredients

2 (53 oz.) cans pork and beans, drained
3/4 box dark brown sugar
1 c. yellow mustard or less
1 medium onion, chopped
bacon strips, cut into 1/3 pieces

Preparation

In baking pan or shallow dish, combine beans, brown sugar, mustard and onion.
Mix well.
Top with bacon strips.
Bake at 350\u00b0 for 1 hour and 15 minutes.