Easy Dill Pickles - cooking recipe
Ingredients
-
2 tsp. dill seed
cucumbers
1 tsp. garlic salt
1/2 tsp. alum powder
1 qt. vinegar
3 qt. water
1 c. salt
1 tsp. turmeric
Preparation
-
Put dill
seed\tin
bottom of jars.
Wash cucumbers and cut into
small
strips
and
pack in jars.
Put on top garlic salt and alum powder.
Boil vinegar, water, salt and turmeric. Pour over cucumbers and seal while hot.\tChill before serving.
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