Quick Apple Cobbler - cooking recipe

Ingredients

1 can apple pie filling (another fruit filling can be substituted)
1 c. flour (self-rising)
1 c. sugar
1 stick margarine
cinnamon to taste

Preparation

Grease a 2-quart baking dish with margarine.
Pour in apple pie filling.
Sprinkle with cinnamon if desired.
Combine remaining ingredients and crumble over pie filling.
Bake at 350\u00b0 for 30 minutes or until golden brown.
Serve with ice cream or Cool Whip.