Potatoes A La Wade - cooking recipe

Ingredients

4 c. whipped potatoes with butter
2 1/2 c. cottage cheese, blended in hot potatoes
3/4 c. sour cream, stirred into mixture
3 Tbsp. minced green onions
salt and pepper to taste
1/2 c. grated Cheddar cheese
1/4 c. slivered almonds
1 Tbsp. dried parsley

Preparation

Bake in oven at 425\u00b0
for 35 minutes.