Irish Soda Bread - cooking recipe

Ingredients
    4 c. flour
    1 tsp. baking soda
    1/2 tsp. salt
    1 to 1 1/2 c. buttermilk
Preparation
    Preheat oven to 425\u00b0.
    Brush baking sheet with butter. Combine flour, soda and salt; mix well.
    Add buttermilk; mix. Turn onto lightly floured board.
    Pat into circular loaf, 8-inches round x 1 1/2-inches thick.
    Cut x into top of loaf, 1/2-inch deep.
    Bake 45 minutes.

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