Lemon Snowflakes - cooking recipe

Ingredients

1 pkg. lemon cake mix with pudding
2 1/4 c. Cool Whip
1 egg
confectioners sugar

Preparation

Combine cake mix, Cool Whip and egg.
Beat with electric mixer until blended.
Batter will be very sticky.
Drop by teaspoons into confectioners sugar.
Roll lightly to coat.
Place on ungreased cookie sheet.
Bake at 350\u00b0 for 10 to 12 minutes.