Christmas Sugar Cookies - cooking recipe

Ingredients
    1/2 c. margarine (1 stick)
    1/2 c. shortening
    1 c. sugar
    2 eggs
    1 tsp. vanilla
    2 1/4 c. flour
    1 tsp. baking powder
    1 tsp. baking soda
Preparation
    Cream together margarine, shortening, sugar, eggs and vanilla. Mix flour, baking powder and baking soda and add to creamed mixture a little at a time, stirring together.
    Refrigerate overnight.
    Roll out dough and cut cookies.
    Bake at 350\u00b0 for 6 to 8 minutes.

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