Irish Bread - cooking recipe

Ingredients
    3 c. flour
    3 tsp. baking powder
    1/2 tsp. salt
    1/2 c. sugar
    1/2 c. margarine
    2 eggs
    3 tsp. caraway seed
    1/2 pkg. raisins
    1 c. milk
    2 Tbsp. butter
Preparation
    Sift flour, baking powder and salt.
    Mix sugar, margarine, eggs, caraway seed, raisins and milk.
    Put into loaf pan.
    Melt butter.
    Pour on top of mixture and sprinkle with sugar.

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