Raspberry Rice Pudding - cooking recipe

Ingredients

1 1/2 C. Cool Whip
3/4 tsp. vanilla
1/3 C. seedless raspberry jam
1/4 C. sugar
1 1/2 C. cold cooked rice
1 C. raspberries

Preparation

Mix Cool Whip, sugar, and vanilla; stir in rice and jam. Garnish with raspberries.