Mike'S Famous Spaghetti Sauce - cooking recipe
Ingredients
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3 lb. ground sirloin
6 links Italian sausage (3 mild and 3 hot)
2 medium onions
2 bell peppers
1 small jalapeno, finely chopped (optional)
24 oz. fresh mushrooms, sliced
4 cloves garlic (fry 2 cloves in sirloin)
2 (8 oz.) cans tomatoes sauce
2 (6 oz.) cans tomato paste
1 (14 oz.) can Hunt's choice-cut diced tomatoes with Italian style herbs
1 (10 oz.) can Ro-Tel tomatoes with green chilies
2 qt. diced tomatoes
pinch of basil and thyme
1 bay leaf
1/2 to 1 tsp. each oregano, tarragon, paprika and dill weed
salt and pepper to taste
Preparation
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Cut links into bite-sized pieces.
Fry by itself until brown. Then put in pot with other ingredients.
In large skillet fry sirloin, 1 onion, 2 cloves of garlic and 1 bell pepper until almost done.
Then add into pot with other ingredients.
Combine all ingredients and simmer for 2 1/2 to 3 hours.
Add mushrooms 1 hour before sauce is done.
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